Events & Catering
Bring the Boil to Your Event
Birthdays, corporate events, family reunions, block parties — we bring the full Boil Bay experience right to you. Fresh seafood, bold Cajun flavor, and a spread your guests won't forget.
Call to Book: (757) 962-1088Why Choose Us
The Boil Bay Catering Difference
Fresh Daily
All seafood is sourced fresh every day. Your guests get the same quality we serve in-house.
Any Size Event
From intimate gatherings of 10 to large events of 100+, we scale to fit your needs.
Easy Booking
One call is all it takes. We handle the planning, prep, and setup so you can enjoy the party.
Dedicated Support
A real person answers your questions from booking through the last bite.
Catering Packages
Choose Your Spread
The Shrimp Boil Package
Serves 10–15Perfect for smaller gatherings. Includes 5 lbs of shrimp, corn, potatoes, sausage, and your choice of sauce and spice level.
- 5 lbs Shrimp (Head-On)
- Corn on the Cob
- Red Potatoes
- Smoked Sausage
- Choice of Sauce & Spice Level
The Crawfish Boil Package
Serves 15–20A crowd-pleasing classic. Fresh Louisiana crawfish boiled to order with all the fixings.
- 10 lbs Crawfish
- Corn on the Cob
- Red Potatoes
- Smoked Sausage
- Choice of Sauce & Spice Level
- Hush Puppies
The Boil Bay Feast
Serves 25–35Our most popular catering package. A full seafood spread that covers all the bases — perfect for birthdays, corporate events, and celebrations.
- 5 lbs Snow Crab Legs
- 5 lbs Shrimp (Head-On)
- 5 lbs Crawfish
- 3 lbs Black Mussels
- Corn on the Cob
- Red Potatoes
- Smoked Sausage
- Choice of 2 Sauces & Spice Levels
- Hush Puppies & Coleslaw
Custom Package
Any SizeNeed something specific? We'll build a custom menu around your event size, budget, and preferences. Just give us a call.
- Fully customizable menu
- Any seafood combination
- Flexible serving sizes
- Add-on sides & drinks
- On-site setup available
Common Questions
FAQ
How far in advance should I book?
We recommend booking at least 5–7 days in advance for smaller events, and 2–3 weeks for larger gatherings to ensure availability and freshness.
Do you provide setup and serving equipment?
Yes — all catering orders include serving trays, utensils, and napkins. On-site setup is available for larger packages. Ask us about full-service options.
Can I customize the spice level and sauce?
Absolutely. Every package lets you choose your sauce (Boil Bay Special, Cajun Butter, Lemon Pepper, or Garlic Butter) and spice level from No Spice to Extra Hot.
Do you cater outside of Norfolk?
We primarily serve the Norfolk and Hampton Roads area. Contact us to discuss your location and we'll do our best to accommodate.
Is a deposit required?
Yes, a 50% deposit is required to confirm your booking. The remaining balance is due on the day of your event.
Ready to book your event?
Give us a call or stop by the restaurant. We'll put together the perfect spread for your occasion.